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X-WR-CALNAME:The Italian Vine
X-ORIGINAL-URL:https://theitalianvine.com
X-WR-CALDESC:Events for The Italian Vine
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DTSTART:20240310T080000
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DTSTART;TZID=America/Chicago:20240306T173000
DTEND;TZID=America/Chicago:20240306T200000
DTSTAMP:20260520T160610
CREATED:20240226T155052Z
LAST-MODIFIED:20240305T184216Z
UID:415-1709746200-1709755200@theitalianvine.com
SUMMARY:First Wednesday Wine Tasting at Florio’s
DESCRIPTION:Theme: The World of Italian Blends \nItaly is home to more unique varieties than any wine-producing country in the world. Sometimes these varieties are a super cool addition to a more well-known variety\, bringing a nuance that you never expected. Tonight\, you likely try some things you never would have thought to taste. \nCost: 5 wines and bruschetta for $10.00. \nSeated tasting at 5:30 or 6:45 p.m. \nReservations are recommended\, call 402-423-5576. Please book a reservation as this one has been full the last two times!
URL:https://theitalianvine.com/event/first-wednesday-wine-tasting-at-florios/
LOCATION:Florio’s Italian Restaurant & Grille\, 7300 South 14th Street\, Lincoln\, NE\, 68512\, United States
ATTACH;FMTTYPE=image/jpeg:https://theitalianvine.com/wp-content/uploads/2024/01/florios.jpg
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DTSTART;TZID=America/Chicago:20240306T180000
DTEND;TZID=America/Chicago:20240306T220000
DTSTAMP:20260520T160610
CREATED:20240221T212356Z
LAST-MODIFIED:20240306T170416Z
UID:396-1709748000-1709762400@theitalianvine.com
SUMMARY:SOLD OUT - Barolo & Beef Wine Dinner with Connealy Angus Beef and Ettore Germano Barolo
DESCRIPTION:Barolo and Beef wine dinner featuring Connealy Angus Beef and Ettore Germano Winery’s Barolo wines is sure to be a memorable experience. Chef John Benton’s expertise with Nebraska beef combined with Elia Germano’s acclaimed wines promises a culinary journey not to be missed. The focus on sustainability and innovation in Germano’s wines adds an extra layer of excitement to the event. Pairing these renowned wines with locally sourced beef showcases the best of both worlds\, highlighting the unique flavors of each ingredient. It’s an opportunity to indulge in five courses of exceptional cuisine and wine\, celebrating the artistry and craftsmanship of both Chef Benton and Elia Germano.\nDate: Wednesday\, March 6th\nCost: $150 per person\nReservations are available between 6:00 and 8:30. Reserve your spot online.
URL:https://theitalianvine.com/event/barolo-beef-wine-dinner-with-connealy-angus-beef-and-ettore-germano-barolo/
LOCATION:Dante\, 16901 Wright Plaza\, Omaha\, Nebraska\, 68130
ATTACH;FMTTYPE=image/jpeg:https://theitalianvine.com/wp-content/uploads/2024/02/Dante-Happy-Hour.jpg
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