Florio’s An Evening in Friuli: A Wine Dinner with Count Fabio d’Attimis-Maniago
October 29 @ 6:00 pm - 8:00 pm
Join us for an unforgettable evening celebrating great company, food, and wine — featuring a five-course Italian dinner perfectly paired with wines from Count Fabio d’Attimis-Maniago, who will be joining us in person to present his family’s historic wines from Friuli, Italy.
This intimate dinner will highlight elegant Northern Italian flavors crafted by Tayler Trotta & Ashlyn Filipi, paired with Conte d’Attimis-Maniago’s award-winning wines — each course thoughtfully designed to bring the flavors of Friuli to your table.
Five-Course Menu & Pairings- Pear & Cranberry Salad – Sauvignon Blanc
- Cacio e Pepe – Schioppettino
- Wild Mushroom Ragu over Fried Polenta – Refosco dal Peduncolo Rosso
- Lemon–Garlic Seared Scallops – Pinot Grigio
- Lemon White Chocolate Posset – Pinot Nero
Date & Time: October 29, 2025 at 6:00 PM
Price: $75 per guest (includes five courses & wine pairings)
Bottles available for purchase at special event pricing
Only 30 seats available — prepaid reservations required & can be made online via Toast.