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Producer Dinner Series: La Meridiana with Federico Primo at Dante
July 17 @ 6:00 pm - 9:00 pm
Wine Dinner with Federico Primo
Theme: The King of Barbera
Our series of wine dinners with Dante this year is almost like a “greatest hits” lineup and the hits keep on coming. This month, we will enjoy the great Barbera wines of Federico Primo from Tenuta Meridiana in Piedmont, Italy. Federico has taken over the winery from the man who had made Tenuta Meridiana an iconic producer of Barbera. Tonight, you will gain an intimate appreciation for the full range of Barbera along with cuisine that is hard to find on this side of the Atlantic Ocean.
With a rich heritage spanning five generations, Tenuta La Meridana has been a beacon of winemaking excellence since 1890. Specializing in the Barbera grape, this historic winery has remained dedicated to producing exceptional wines, with Barbera being their sole focus until recently. Today, Tenuta La Meridana continues to impress with eight distinctive expressions of Barbera, including sparkling, rosé, dessert wines, and both village and single vineyard dry Barbera selections.
Federico Primo embodies the winery’s philosophy: blending the wisdom of tradition with the innovations of the present and the aspirations of the future. This unique approach has allowed Tenuta La Meridana to preserve their legacy while continuously striving for excellence. Don’t miss this rare opportunity to meet Federico Primo and experience the exquisite wines of Tenuta La Meridana.
Four Courses & Four Pours:
* Wood-Roasted & Chilled Porchetta w/ Tonato
* Nebraska Sweet Corn Risotto
* Agnolotti dal plin w/ blistered Nebraska Tomatoes
* Wood-Roasted Squab w/ Nebraska Tart Cherries
$100 per person
Wednesday, July 17th
Reservations available between 5:00 – 8:15pm
Reservations required, call Dante at 402.932.3078 or reservations can be made online.