Dante’s Wine School with Advanced Sommelier Matt Brown of V. Mertz
March 26 @ 12:00 am - March 28 @ 3:00 pm
Wine School
Theme: Wine Evaluation & Appreciation 101
Wine doesn’t have to feel intimidating — it just needs a framework. Join Advanced Sommelier Matt Brown of V. Mertz for an approachable, confidence-building class on how to evaluate wine: what to look for, what to taste for, and how to describe what you like (and don’t) without feeling like you need a dictionary. This is a hands-on, practical session built for real life—whether you’re ordering off a list, shopping for a bottle, or just want to understand why one wine hits and another doesn’t. We’ll pair the learning with tigelle + olive oil, keep it interactive, and seating is limited to 24 guests, so it stays personal.
Cost: $60 per person
Seated Class: 1:00 p.m.
Reservations Required: 402.476.5300 or online here via Toast.