Theme: Spring in Italy Full details coming soon! Cost: 5 wines and Bruschetta for $10 Open House: 5:30–8:00 p.m. Reservations Recommended: 402.476.5300
Theme: Wine Dinner with Danilo Trabucco Campania is one of Italy’s most exciting regions right now—volcanic soils, coastal energy, and a lineup of indigenous grapes that produce whites with serious […]
Theme: A Spring Preview Full details coming soon! Cost: 3 wines for $15, perfect with optional charcuterie boards Open House: 5:30–8:00 p.m. No Reservations required, for questions please call 402.483.1744.
Theme: The Wines of Grosgrain Winery Wine tasting led by Grosgrain Vineyard owner and winemaker Matt Austin paired with bites from the Fariner kitchen. Cost: $45 per person Seated Tasting: […]
Guided Wine Tasting Theme: The Wines of Grosgrain Winery Full details coming soon! Cost: Seated Tasting of with 6 wines with Charcuterie Pairings for $45.00 Seated Tasting: 6:00 p.m. Reservations Required: 402.705.0090
Wine School Theme: Wine Evaluation & Appreciation 101 Wine doesn’t have to feel intimidating — it just needs a framework. Join Advanced Sommelier Matt Brown of V. Mertz for an […]
Theme: Grosgrain Winery Join us as we welcome Grosgrain Winery from Washington to Beacon Hills. Owner Chef John is known for his creative and delicious food, and for his love […]
Theme: Wine Regions of the World: Campania Join Sean as he continues his journey around the world. This month we travel to Campania, home to stunning views like the Amalfi […]
Theme: La Sala Wine Dinner Join us for a one-seating dinner featuring wines from La Sala del Torriano, a small organic winery in San Casciano in Val di Pesa, a […]
