Theme: Taste with Allison Engman Washington is a compelling wine region that produces some of the best domestic wines in the USA. The terroir in Washington is ideal for many […]
Theme: Most Popular Styles Among the Italians Italy produces more wine varieties for commercial consumption than any other wine growing region in the world. Tonight, we will connect you with some […]
Guided Wine Tasting Theme: Ambassador Winery Michael from the Cheese and Wine Shop is not afraid to bring you cool events in Hastings. Tonight, you can taste with Allison who […]
Theme: Picnic Friendly Wines Make your picnic table fun with some of these selections. A fun rose, a crisp, delicious white and a fun approachable red. All three wines have […]
Wine Education Masterclass Theme: Deep Dive Into the Wines of Bordeaux From a historical perspective Bordeaux is the most famous wine region in the world. While well-known for some of […]
Theme: Summer Cellar Selections Join us and taste some of Sean's favorite wines for summer! Whether you are trying to beat the heat, or fire up the BBQ, we have […]
Theme: Summer Wines We’ll be tasting the two wines included in Lola’s July wine club and a secret ‘bonus’ wine that will be a surprise. Wine tastings at Lola's are focused on […]
Theme: Island Wines We'll be tasting and learning about 5 different wines from islands all over the world in an informal classroom setting. Every attendee will also get a personal […]
Guided Wine Tasting Theme: Meet the Rhone Rangers Terre Rouge wines are made in the Sierra Foothills of California. It’s off the beaten path for wine country in California but here […]
Master Sommelier Guided Blind Tasting Theme: Find Your Palate Tasting with Jesse Becker of Veritable Wines (Germany/Austria) The "Find Your Palate" workshop aims to push you beyond your comfort zone, […]
Theme: Domaine de la Terre Rouge Wine Dinner Join us for an amazing 5 course wine dinner with Les Doss of Domaine de la Terre Rouge, and Chef Wilson Calixte. […]
Seated Wine Dinner Theme: The Wines of Veritable Imports with Jesse Becker The Oven has a “World Class” wine program. Combine that with a master sommelier and you have a […]
