Theme: Spotlight on Oregon Oregon is a thriving wine region. Perhaps the best Pinot Noirs in the United States come from this region. There are dozens of great wineries who […]
A multi-course journey celebrating the historical paths of two legendary brands. Savor the exceptional marbling of Winter Frost American Wagyu, perfectly paired with an exclusive selection of Escudo Rojo wines, […]
First Friday Wine Tasting Theme: Escudo Rojo wines from Maipo Valley Chile Join Sean at The Still in Omaha for a free Escudo Rojo wine tasting sampling 5 selections from […]
Theme: Come to dinner. Leave planning a trip to Italy Join Chef Nick Strawhecker and Sommelier Grant Gaston for a five-course dinner inspired by the food, wines and traditions of […]
Side by Side Comparative Wine Tasting Theme: Pinot on the Patio Join us and explore the worldly influence of Pinot Noir! While every wine shares the same varietal, no two […]
Theme: Italy’s Take on the Classics Frequently, when we focus on Italian wines you get to try varieties that you have trouble pronouncing and have maybe never heard of. In […]
Theme: Volcanic Wines Volcanoes are part of Italy’s history and still a part of daily life today if you read the news. Volcanic soil has a significant impact on the […]
Theme: Vineyard Vacations By now it’s late August. If you didn’t get the vacation you had hoped for this summer, head over to Art and Soul and take a wine […]
Theme: Wines of France. A little tour through France, one glass at a time. Join us Friday, August 28th, for a French Wine Tasting featuring 7+ wines from Château Bonnet, […]
Theme: The Wines of Artimino Full details are coming soon on this exciting portfolio launch tasting the wines of Artimino. Nestled in the hills of Carmignano and Chianti Montalbano, is […]
Theme: Up and Comers Full details coming soon! Cost: 5 wines for $15.00, plus optional cheese plate course for $20.00 Seated Tasting at Either 5:30 or 6:45 p.m. Reservations Recommended: […]
Full details coming soon! Cost: 5 wines and Bruschetta for $10.00 Seated Tasting: 5:30 p.m. or 7:15 p.m. Reservations Recommended. Please call (531)-500-3540
